Since I will be turning 34 in less than two weeks, I may as well share 34 reasons to be thankful for. While I am bummed that I wont be eating cake in Taiwan (Western cake tend to be way too sweet for me, anyway), I still have so many reasons to smile. Case in point?
1. My funky retro shoes picked out by my husband – he gets me.
2. I’m still making cute cards for loved ones. While they may be simple, I am still happy with how they turned out. Continue reading “34 Reasons to Be Grateful For”
I created this card for my husband. While I’m saddened that I cannot celebrate Chinese New Year with his family in Taiwan, I’m fortunate to be able to have a home on the beautiful island and that is something to smile about. To those who celebrate the holiday, I wish you a fruitful, successful, happy life. Happy Lunar New Year! I still don’t know what my husband and I will be doing this weekend, but it will involve food. Till next time…
A is for amazing tofu. Most of my meals are tofu related – stinky tofu, miso soup, mao po tofu (with beef instead of pork), dao hui (Taiwanese dessert – pictured), fried tofu, steamed tofu, boiled tofu, the list goes on. I like the texture and how it tastes delicious when it’s sweet, sour, spicy or salty. I can have tofu 3 to 5 times a week and not be sick of it due to the variety of ways how to cook it. Continue reading “A to Z Love List”